Indomie Chicken flavour is the first legendary Indomie variant. The taste is delightful, warm, and savoury, reminds you of the classic home-made chicken soup taste.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 4.0g | 13% |
| saturated | 15.4g | 62% |
| salt | 4.6g | 77% |
| protein | 11.0g | 22% |
| fat | 17.5g | 70% |
| energy | 463.0 kcal | 21% |
Ingredient
Noodles (94%):WheatFlour, Refined Palm Oil (Refined Palm Oil, Antioxidant (E319), Salt, Acidity Regulators (E452, E501, E500), Thickener (E412), Colour (E101).Seasoning Powder (5.6%): Salt, Flavour Enhancers (E621, E631, E627), Sugar, Flavouring (Contains (Soybean, Celery), White Pepper, Garlic, Anticaking Agent (E551), Ginger.Chilli Powder(0.4%).